Today's Entrepreneur: Angelica Caporuscio

Kristin Karaoglu · June 20, 2011 · Short URL:

No. 1 Mistake: Giving up when it starts getting hard

Vator’s community is the home to entrepreneurs who embrace their passion and follow their dreams.

Our newly-designed profiles allow members to express themselves by sharing their interests, lessons learned, as well as bits and pieces of their roller-coaster journey.

These profiles give entrepreneurs an opportunity to showcase themselves and tell their story. So if you are an entrepreneur, a serial entrepreneur, or even an aspiring entrepreneur, we'd like to hear from you.

Today's Entrepreneur is Angelica Caporuscio, owner and chef of Guiltless Delights.  According to her VEQ, Angelica is a thought leader and is good at project development and  sales management.

I am: An Entrepreneur

Name companies you've founded or co-founded:
Guiltless Delights, Flab to Fab Cooking Show,

Name companies you've invested in: and Flab to Fab Today

Name startups you worked for:

If you are an entrepreneur, why?
I'm bursting with ideas!

List your favorite startups:,

What's most frustrating and rewarding about entrepreneurship/innovation?
The most rewarding thing about being an entrepreneur is working your butt off day and night and getting the payoff of your idea coming together. Spending countless hours not being able to sleep because of the excitement your business brings to your life.

What's the No. 1 mistake entrepreneurs make?
Giving up when it starts getting hard!

What are the top three lessons you've learned as an entrepreneur?
1. If you believe in your idea and you have a vision, then fight to make it happen!
2. Not every idea is a work-able idea.
3. The hardest times an entrepreneur will go through are the ones that make them successful if they keep working for it!

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Kristin Karaoglu

Woman of many skills: Database System Engineer; SplashX event producer; Author of Startup Teams

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