First-time entrepreneur, Ben McKean's fundraising tips

Kristin Karaoglu · March 31, 2012 · Short URL: https://vator.tv/n/2362

Savored CEO and founder on navigating the VC landscape

Ben McKean, CEO and founder of Savored, shared his lessons about raising venture financing at Venture Shift, hosted by Vator and Bullpen. He shares four key aspects to fundraising: Momentum, Market Size, Management team, Money. Watch McKean's presentation.

(Editor's note: Vator and Bullpen will be holding its next Venture Shift event on July 26, 2012 in San Francisco.)

 

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Kristin Karaoglu

Woman of many skills: Database System Engineer; SplashX event producer; Author of Startup Teams

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Savored

Startup/Business

Joined Vator on

Savored (formerly VillageVines) brings our members access to insider pricing with the most popular restaurants across the United States. We make the dining experiences of our members more convenient and more affordable, and we do so by partnering with the finest restaurants  - from the storied icons to the up and coming gems including Le Cirque, Aquavit, Vidalia and C-House. We currently offers deals in ten U.S. cities: New York City, Washington, DC, Chicago, San Francisco, Los Angeles, Boston, Philadelphia, Miami, Atlanta and Denver.

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Benjamin McKean

Joined Vator on

Ben McKean is the co-founder and CEO of Savored, the web’s leading membership site for booking discounted meals at the nation’s top restaurants.
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Mark Suster

Joined Vator on

Mark Suster is a 2x entrepreneur who has gone to the Dark Side of VC. He joined GRP Partners in 2007 as a General Partner after selling his company to Salesforce.com.